Triphala powder is a traditional Ayurvedic remedy made from a blend of three fruits: amla (Emblica officinalis), bibhitaki (Terminalia bellirica), and haritaki (Terminalia chebula). It is known for its detoxifying properties, promoting digestive health, and supporting the immune system. Triphala is often used as a gentle laxative, helping to cleanse the digestive tract, and is rich in antioxidants, making it a popular remedy for overall wellness. It can be consumed as a powder, capsule, or tea.